Fresh Raspberry Buttercream

  Ingredients 18 ounces fresh raspberries 1 cup plus 6 tablespoons sugar 1 teaspoon cornstarch 1/2 cup water 4 large egg whites, at room temperature 1/4 teaspoon salt 2 1/2 sticks unsalted butter, cut into 20 pieces, at room temperature 1/2 teaspoon pure vanilla extract Place 6 ounces raspberries and 2 tablespoons sugar in food…

Berry Granola Muffins

Ingredients: 1 1/2 cups white whole wheat flour 1/2 cup granulated sugar 2 teaspoons baking powder 1 teaspoon ground cinnamon 1/2 teaspoon salt 1/4 cup coconut oil, melted and cooled to room temperature 3/4 cup buttermilk 1 large egg, beaten 1 teaspoon vanilla extract 1 cup frozen mixed berries 1 cup granola 2 tbsp raw…

Pink Lemonade Popsicles

Ingredients 3/4 cup granulated sugar 1 3/4 cups water (1 cup can be very cold) 1 cup (about 5 ounces or 140 grams) fresh or frozen raspberries 1 cup lemon juice (from approximately 7 to 8 lemons) Heat sugar with 3/4 cup water in a small saucepan until sugar dissolves. Pour into large bowl, add…

Oatmeal Raspberry Scones

Ingredients: 1 large egg ½ cup cold buttermilk 2 cups all-purpose flour 1 1/3 cups old-fashioned oats 2/3 cup sugar 1 tbsp. baking powder ½ tsp. baking soda ½ tsp. salt Pinch of cinnamon 8 tbsp. cold unsalted butter, grated on a large grater or cut into small pieces 1 cup fresh or frozen raspberries…