Mushrooms and Greens with Toast

Ingredients: 3 tablespoons unsalted butter, divided 1 tablespoon olive oil 1 1/2 pounds mixed mushrooms, cleaned, trimmed and torn into bite size pieces 2 thick slices bread from a large, crusty loaf 2 cloves garlic, minced 1 tablespoon white wine vinegar red pepper flakes, to taste Coarse salt and freshly ground black pepper 6 ounces…

Mushroom Eggs en Cocotte

Ingredients: 10 ounces cremini mushrooms, trimmed and roughly chopped 1 medium shallot, roughly chopped 1 medium clove garlic, roughly chopped 2 tablespoons unsalted butter, plus more for greasing ramekins 1 teaspoon fresh thyme leaves, minced 2 tablespoons heavy cream, plus more for drizzling into each ramekin Kosher salt and freshly ground black pepper 4 large…

Miso-Charred Mushroom and Black Rice Salad

Ingredients: 1/2 cup forbidden black rice, rinsed 1/4 cup white miso 2 tablespoons plus 1 teaspoon mirin, divided 2 teaspoons grated fresh ginger 4 Portobello mushroom caps, wiped clean 1 tablespoon rice vinegar 1 tablespoon juice from 1 lime 1 teaspoon soy sauce 1 teaspoon toasted sesame oil 1/2 cup frozen edamame beans 3 leaves…

Red Rice Congee with Chicken, Kimchi, and Mushrooms

Ingredients: 1 cup red rice 5½ cups homemade chicken stock or low-sodium chicken broth, divided Kosher salt and freshly ground pepper  4 skinless, boneless chicken thighs (1 lb) 2 tablespoons vegetable oil 8 ounces oyster mushrooms and/or beech mushrooms, trimmed at base into small clusters 1 garlic clove, finely chopped 1 tablespoon grated peeled ginger,…

Miso Creamed Kale

Ingredients 3 tablespoons unsalted butter, divided 1 large shallot, thinly sliced 2 cloves garlic, thinly sliced 1 bunch lacinato kale, stems removed, roughly chopped (4 to 6 cups packed kale) 1/2 cup shitake or other mushrooms 1 tablespoon low-sodium soy sauce 1/4 cup dry vermouth 1/3 cup heavy cream 1 tablespoon white miso Salt and…

Kimchi Ramen

Ingredients 2 tablespoons canola, vegetable, or other neutral oil, divided 8 ounces shiitake mushrooms, stems removed and caps sliced Kosher salt 1/2 medium yellow onion, finely diced 1/2-inch piece fresh ginger, peeled and minced 3 medium cloves garlic, minced 6 cups gelatinous chicken stock 1/2 packed cup kimchi, chopped, plus 3 tablespoons kimchi liquid 1…