Sesame Ginger Vinaigrette

Ingredients:

  • 2 garlic cloves, grated on a microplane
  • 2 teaspoons grated ginger
  • 6 tablespoons rice vinegar
  • 2 teaspoons soy sauce
  • 2 teaspoons brown sugar
  • 1/2 cup plus 2 tablespoons canola oil
  • 1/4 cup sesame oil
  • 2 tablespoons toasted sesame seeds

Place all ingredients in a blender and blend until homogenized

Makes 1 1/3 cups dressing. From NY Times

 

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